Hey there, food enthusiasts! I'm Brigham, a passionate chef from Bentonville, Arkansas. With a relentless dedication to creating mouthwatering dishes and a flair for culinary innovation, I bring a wealth of experience and expertise to the table. As an expert in farm-to-table cooking, I prioritize wholesome, locally-sourced ingredients to craft delectable meals that tantalize the taste buds and nourish the body. Here is a list of who & what I’ve done : former executive chef for John Tyson and the Tyson family.

Worked with Walton organization for culinary arts, & winner of the Arkansas food, Hall of Fame, proprietor 2021

Whether you're hosting a corporate event, intimate gathering, or celebratory feast, I am committed to delivering an unforgettable culinary experience that leaves a lasting impression. My diverse repertoire spans a wide range of cuisines, from classic American comfort food to exotic international flavors, ensuring that there's something to satisfy every palate